Monthly Archives: February 2016

Shepherd’s Pie

When TheWife and I went to England in 2015, we had a long list of foods we wanted to sample.  Top of the list was anything Indian because we had heard it was just amazing across the pond… it was… mmmm chicken tikki … Read More


There is a book in my library entitled “The Radical Wesley”.  I had forgotten about it, stumbling across it while looking for something else.  I saw it and my first reaction was to shudder at the word “radical”… immediately associating … Read More

Spinach & Mushroom Lasagna

TheWife came home with a basket of farmer’s market produce; one of those purchase-a-random-basket-full-of-stuff-you-may-or-may-not-want but are guaranteed to love.  This one had apples, potatoes, artichokes, mushrooms, and fresh spinach.  Random. But as soon as I saw it I thought “lasagna”. … Read More

Happy Ash Wednesday

Isn’t it interesting that those outside of the Church (and to be honest, a lot of those inside the church, too) just could not care less about Lent?  No Hallmark cards saying “Have a reflective Lent!” or “May your Lenten … Read More

Sautéed Brussel Sprouts

TheWife loves Brussels sprouts.  Totally, completely.  Her eyes glitter and gleam when she grabs a bundle from the store. She can make an entire meal out of them! It disgusts me. Ugh. There are a lot of vegetables that I really … Read More